Smoked Haddock, Spinach & Saffron Stew with New Potatoes & Peas

Scottish Smoked Haddock in a creamy saffron sauce with fresh spinach.

 

Ingredients & Allergens; Smoked Haddock, Cream, onion, Spinach, Olive Oil, Salt, Pepper, Saffron, potatoes, peas.





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