A really tasty chilli packed with flavour, slowly braised beef with chunks of chorizo and a rich spicy beef sauce. A favourite with my family it is a bowl full...
A warming stew with lots of red wine for a full flavour, topped with little dumplings that have a kick of horseradish to compliment the beef.
Large chunks of Scottish lamb shoulder slowly braised with red wine, rosemary and root vegetables finished with a creamy mashed potato topping.
A wonderful tender chicken casserole with pomegranate juice, molasses and fresh seeds, making a sticky sauce with fresh tomatoes and red chillies.