Home-made Quiche Lorraine

 Our version of the French classic bacon, onion & cheddar filllng, with the sharp Anster Cheddar and smoky Puddledub dry cured bacon it’s always a crowd pleaser!

We can slice the quiche for 10 or 12 portions and deliver to you, covered, on a platter with napkins for your guests.

Ingredients and Allergens





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