Ingredients & Allergens

Menu Ingredients, Allergens & Additives

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Beef & Ale Stew, which contains Tamarind Extract). In these cases, we have made you aware of these products in our instruction leaflets, we do always try and find additive-free alternatives.

 All our products are free from Hydrogentaed fats, Genetically Modified Organisms, Monosodium Glutamate, Colours: Sunset yellow (E110), Quinoline Yellow (E104) Azorubine; Carmoisine (E122) Allura Red AC (E102), Tartrazine (E102), Ponceau 4R (E124)

*All Allergens are in Bold.

These products have been made in a kitchen that uses nut ingredients.

Please Note: The details below are correct as of 18^th March 2015 but as we are constantly improving our recipes it is essential to check your Instruction Leaflet on delivery.

Starters & Soups

Moroccan Spiced Carrot (V)
Ingredients: Water, Carrot (69.1%), Leek, Onion, Vegetable Bouillon (Salt, Vegetable Oil: Palm, Sunflower, Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings contain Celery, Carrots 2.4%, Onion Powder 2%, Spices: Celery Seeds, Turmeric, Pepper & Parsley), Olive Oil , Ginger, Lemon Juice, Harissa Paste (Chillies, Olive Oil, Red Wine Vinegar, Tomato Puree, Paprika, Garlic, Ground Cumin & Caraway Seeds ), Garlic, Parsley, Ground Cumin, Ground Coriander, Salt & Pepper.

Lentil & Bacon
Ingredients: Water, Lentil (40%), Carrot, Bacon (16.1%), Onion, Ham Bouillon (Potato Starch, Vegetable Oil: Palm, Sunflower, Salt, Yeast Extract, Maltodextrin, Sugar, Pork Fat, Ham Powder 1.6%, Smoked Yeast, Flavourings, Spices: Pepper, Celery Seeds, Smoke Flavouring & Rosemary Extract), Olive Oil, Salt & Pepper.

Creamy Smoked Haddock Chowder
Ingredients: Water, Milk, Sweet Potato, Smoked Haddock (17.7%), Butternut Squash, Onion, Fish Bouillon (Modified Potato Starch, Vegetable Oil: Palm, Salt, Cod Fish Powder 9.6%, Yeast Extract, Sugar, Onion Powder 2.4% & Pepper), Cream, Butter, Basil, Salt & Pepper.

Leek & Tattie Soup
Ingredients: Water, Leek (41.9%), Potato (26.2%), Milk, Onion, Butter, Vegetable Bouillon (Salt, Vegetable Oil: Palm, Sunflower, Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings contain Celery, Carrots 2.4%, Onion Powder 2%, Spices: Celery Seeds, Turmeric, Pepper & Parsley), Chives, Salt & Pepper.

Main Courses

Mushroom Lasagne with Basil Cream
Ingredients: Mushroom (31.3%), Milk, Onion, Cream, Basil Pesto (4%) (Basil (50%) , Extra Virgin Olive Oil (34%) , Parmigiano Reggiano Cheese PDO (made from Untreated Milk) (5.0%) , Pecorino Romano Cheese PDO (from Ewes' Milk) (4.0%) , Pine Nuts (4.0%) , Flavouring , Salt , Acidity Regulator (Lactic Acid) , Garlic Powder), Fresh Lasagne (Durum Wheat Semolina, Egg (20%), Water), Parmesan, Butter, Plain Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Dried Mushrooms, Garlic, Parsley, Cloves, Bay Leaf, Nutmeg, Salt & Pepper.

Tuscan Bolognaise Lasagne
Ingredients: Tomato, Milk, Beef (14%), Water, Onion, Puddledub Dry Cured Smoked Bacon, Cairn O’Mohr Bramble Wine (Contains trace Sulphites), Fresh Lasagne (Durum Wheat Semolina, Egg (20%), Water), Anster Cheddar, Carrot, Red Wine Vinegar, Celery, Butter, Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Fresh Oregano, Dried Mushrooms, Tomato Paste, Olive Oil, Caster Sugar, Beef Bouillon (Vegetable Oil: Palm, Sunflower, Salt, Potato Starch, Flavourings, Maltodextrin, Yeast Extract, Beef Extract 2.7%, Sugar & Celery Seeds), Garlic, Bay Leaf, Dried Oregano, Cloves, Sea Salt, Salt & Pepper.

Cottage Pie with Cheesy Leek Mash
Ingredients: Potato (38.9%), Water, Beef Mince (21.9%), Leek (14.6%), Onion, Carrot, Celery, Butter, Beef Bouillon (Vegetable Oil: Palm, Sunflower, Salt, Potato Starch, Flavourings, Maltodextrin, Yeast Extract, Beef Extract 2.7%, Sugar & Celery Seeds), Anster Cheddar (2.4%), Parsley, Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Tomato Puree, Salt, Pepper, Thyme & Cinnamon.

Luxury Shepherd’s Pie
Ingredients: Potato (40.3%),Water, Lamb (13.5%), Onion , Carrot , Celery, Lamb’s Liver (7.6%), Milk, Butter, Anster Cheddar, Lamb Bouillon (Vegetable Oil Palm, Sunflower, Potato Starch, Salt, Maltodextrin, Yeast Extract, Sugar, Flavourings, Lamb 0.8%, Onion Powder 0.5%, Spices: Garlic, Pepper, Paprika, Turmeric, Celery Seeds & Rosemary), Olive Oil, Worcestershire Sauce (Malt Vinegar from Barley, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Flavourings), Tomato Paste, Parsley, Thyme, Bay Leaf, Salt & Pepper .

Beef & Brown Ale Stew
Ingredients: Beef (39.7%), Water, Beef Bouillon (Vegetable Oil, Palm, Sunflower, Salt, Potato Starch, Flavourings, Maltodextrin, Yeast Extract, Beef Extract 2.7%, Sugar, Celery Seeds), Eden Brewery ‘Seggie Porter’ (13.3%) (Water, Malted Barley, Hops & Yeast), Onion, Carrot, Celery, Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Lard, Vegetable Oil, Mustard Powder (Mustard Flour), Worcestershire Sauce (Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Flavouring, Spirit Vinegar, Malt Vinegar from Barley), Garlic, Tomato Paste, Bay Leaf, Thyme, Salt & Pepper

Smoked Haddock, Spinach & Saffron Pot-au-feu
Ingredients: Smoked Haddock (47.6%), Cream, Shallot, Spinach (11.9%), Water, Olive Oil, Salt, Pepper, Fish Bouillon (Modified Potato Starch, Vegetable Oil: Palm, Salt, Cod Fish Powder 9.6%, Yeast Extract, Sugar, Onion Powder 2.4% & Pepper) & Saffron.

Slow Braised Chicken with Green Lentils & Thyme Fricasse
Ingredients: Chicken (57.9%), Water, Onion, Carrot, Green Lentils (5.3%), Celery, Cairn O’Mohr Autumn Oak Leaf Wine (Contains trace Sulphites), Puddledub Dry Cured Smoked Bacon, Butter, Olive Oil, Chicken Bouillon (Salt, Potato Starch, Vegetable Oil: Palm, Maltodextrin, Flavourings, Chicken Fat 8%, Sugar, Yeast Extract, Chicken Extract 1.3%, Chicken 0.7%, Carrots 0.4%, Sage, Spices: Turmeric, Pepper, Celery Seeds, Antioxidants: Extracts of Rosemary, Butylated Hydroxyanisole :BHA & Propyl Gallate), Dried Mushrooms, Parsley, Garlic, Thyme, Bay Leaves, Salt & Pepper.

Sweet Potato, Roasted Red Pepper & Date Tagine (V)
Ingredients: Water, Sweet Potato (27%), Red Pepper (15.2%), Tomato, Red Onion, Dates (8.1%), Fresh Ginger, Olive Oil, Vegetable Bouillon (Salt, Vegetable Oil: Palm, Sunflower, Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings contain Celery, Carrots 2.4%, Onion Powder 2%, Spices: Celery Seeds, Turmeric, Pepper & Parsley), Fresh Coriander, Cinnamon Stick, Ground Cumin, Smoked Paprika, Salt & Pepper.

Caramelised Onion Quiche (V)
Ingredients
Onion (32.7%), Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Milk, Egg, Butter, Water, Vegetarian Mature Cheddar, Sugar, Thyme, Salt & Pepper.

Quiche Lorraine
Ingredients
Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Egg, Bacon, Cream, Butter, Water, Anster Cheddar, Nutmeg, Salt & Pepper.

Salmon & Spinach Fish Pie
Ingredients - Potato (37.4%), Spinach (15%), Salmon (11.2%), Milk, White Fish (7.5%), Onion, Anster Cheddar, Egg, Wheat Flour, Olive Oil, Butter, Fish Bouillon (Modified Potato Starch, Vegetable Oil: Palm, Salt, Cod Fish Powder 9.6%, Yeast Extract, Sugar, Onion Powder 2.4% & Pepper), Wholegrain Mustard (Water, Mustard Seeds 26%, Spirit Vinegar, Sugar, Mustard Flour, Salt, Mustard Bran, Allspice & Cinnamon), Cloves, Nutmeg, Bay Leaf, Salt & Pepper.


Side Dishes

Golden Roast Potatoes
Ingredients: Potatoes (97.9%), Sunflower Oil, Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Polenta, Turmeric, Paprika, Salt & Pepper.

Cauliflower Cheese
Ingredients: Cauliflower (56.3%), Milk, Anster Cheddar (6.8%), Butter, Wheat Flour, Bread , Mustard Powder (Mustard Flour), Smoked Paprika, Salt & Pepper.

Boulangere Potatoes
Ingredients: Potatoes (68%), Onion, Water, Butter, Chicken Bouillon (Salt, Potato Starch, Vegetable Oil: Palm, Maltodextrin, Flavourings, Chicken Fat 8%, Sugar, Yeast Extract, Chicken Extract 1.3%, Chicken 0.7%, Carrots 0.4%, Sage, Spices: Turmeric, Pepper, Celery Seeds, Antioxidants: Extracts of Rosemary, Butylated Hydroxyanisole : BHA & Propyl Gallate), Sage, Salt & Pepper.

Honey & Thyme Confit Carrots
Ingredients: Carrots (68%), Butter, Honey (8.5%), Thyme, Salt & Pepper.

Leeks & Peas in Lemon Butter
Ingredients: Leek (45.8%), Peas (45.8%), Butter (6.1%), Lemon Juice, Salt & Pepper.

Puddings and Desserts

Salted Caramel Chocolate Brownies
Ingredients: Condensed Milk (29.3%) (Milk: Whole Milk, Skimmed Milk, Sugar, Minimum 8% Milk Fat, 20% Milk Solids not Fat), Chocolate (15%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin & Natural Vanilla Flavouring), Butter, Sugar, Egg, Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Cocoa & Sea Salt.

Lemon Meringue Roulade
Ingredients: Sugar , Egg, Lemon (17.8%), Cream, Butter & Almonds.

Seasonal Fruit Crumble

Ingredients: Fruit (59%), Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Butter, Demerara Sugar , Oats, Sugar & Cornflour.

Golden Syrup Sponge Pudding
Ingredients
Caster Sugar, Butter , Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Egg, Golden Syrup (5.8%), Milk, Lemon & Barnetts Bread (Contains: Wheat Flour, Improver: Soya).

Biscuits & Bakes

Caramel Swiss Roll with Passionfruit Cream (Wheat Free)
Ingredients; Egg, Condensed Milk (Milk: Whole Milk, Skimmed Milk, Sugar, Minimum 8% Milk Fat, 20% Milk Solids not Fat), Double Cream (16.3%), Caster Sugar, Carrot, Passionfruit (8.4%), Brown Rice Flour, Vanilla Extract, Icing Sugar, Salt & Baking Powder

Tiffin
Ingredients;Digestive Biscuits (Wheat Flour: Calcium Carbonate, Iron, Nicotinamide, Thiamin, Palm Oil, Wholemeal Wheat Flour, Sugar, Oatmeal, Whey Powder from Milk, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate & Salt), Milk Chocolate (Belgian Milk chocolate Couverture Min cocoa 33.6%, Sugar, Cocoa butter, Whole Milk powder, Cocoa Mass, Emulsifier; Soya Lecithin, Natural Vanilla), Butter, Sultanas, Glace Cherries (Cherry 51%, Glucose-Fructose Syrup, Colour :Anthocyanins, Acidity Regulator: Citric Acid, Preservative: Sulphur Dioxide) , Dried Cranberries (Sugar, Dried Cranberries (43.5%), Sunflower Oil) & Golden Syrup.

Millionaire Shortbread
Ingredients;Butter, Digestive Biscuits (Wheat Flour: Calcium Carbonate, Iron, Nicotinamide, Thiamin, Palm Oil, Wholemeal Wheat Flour, Sugar, Oatmeal, Whey Powder from Milk, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate & Salt), Condensed Milk (Whole Milk, Skimmed Milk, Sugar, Minimum 8% Milk Fat, 20% Milk Solids not Fat), Plain Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin & Natural Vanilla Flavouring), Sugar & Golden Syrup

Our Own ‘Flourless’ Oatcakes
Ingredients; Oats (73.6%), Olive Oil, Seeds, Salt & Pepper.

Scottish Shortbread
Ingredients; Butter , Wheat Flour (Wheat Flour contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Semolina (Durum Wheat Semolina) & Caster Sugar.

Custard Creams

Ingredients Butter (34.3%), Icing Sugar, Wheat Flour (20%), Custard Powder (6.9%) (Cornflour, Salt, Colour: Annatto, Flavouring) & Milk.

Fruit Tea Loaf
Ingredients; Self Raising Flour (Wheat Flour: contains Calcium Carbonate, Iron, Nicotinamide Thiamin, Raising Agents: Monocalcium Phosphate & Sodium Bicarbonate), Black Tea (19.5%), Brown Sugar, Sultanas (13%), Raisins (9.7%), Currants (6.5%), Egg & Mixed Spice.

Seasonal Menu

Canapés

SAVOURY

Sun Dried Tomato Pesto Palmiers (V)

Ingredients Wheat Flour (21.2%), Butter (19.3%), Olive Oil, Anster Cheddar (14.2%), Sun Dried Tomato (7.7%), Basil (6.4%), Pine Nuts (6.4%), Garlic, Egg Yolk, Salt & Pepper.

 Honey Sesame Sausages

Ingredients Sausage (90.9%): (Pork Nutmeg, Salt, Pepper & Preservative contains Sulphites), Sesame Seeds & Honey.

Salt & Pepper Parmesan Biscuits (V)

Ingredients Wheat Flour (32.6%) Butter (32.6%) , Parmesan (32.6%) (Milk, Salt, Rennet) Salt & Pepper.

 Corn Cakes with Mango Salsa (V)

Ingredients Corn (17.8%), Crème Fraiche, Mango (14.2%), Milk, Wheat Flour, Cornmeal, Onion (7.1%), Egg, Chilli, Butter, Sunflower Oil, Lime, Cayenne Pepper, Baking Powder (Raising Agents: E450 Diphosphates, E500 Sodium Carbonates & Maize Starch), Salt & Pepper.

Little Cheese Scones with Basil Pesto (V)

Ingredients Wheat Flour (25.3%), Olive Oil, Anster Cheddar (13.1%), Basil (7.2%), Pine Nuts (7.2%), Egg (7.2%), Cheese (5.8%), Milk, Garlic, Salt, Mustard Powder & Cayenne Pepper.

Gingered Chicken Cakes with Coriander & Lime Mayonnaise

Ingredients Chicken (54.6%), Onion, Sunflower Oil (9.2%), Ginger (4.6%), Lime (3.8%), Fish Sauce (Anchovy Extract 77%, Salt 20%, Sugar 3%), Mango, Coriander (2.3%), Egg, Salt, Garlic, Red Wine Vinegar (Red Wine Vinegar & Water), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Acid: Citric Acid, Preservative: Potassium Metabisulphite), Sugar, Tabasco Sauce (Vinegar, Red Pepper & Salt),Salt & Pepper.

 Spinach, Smoked Trout & Herbed Cream Roulade

Ingredients Spinach (34.4%), Smoked Trout (19.7%), Cream Cheese (19.7%), Egg, Dill, Lemon, Nutmeg, Salt & Pepper.

 Rolled Smoked Ham Crepes with Tarragon & Mustard Cream

Ingredients Ham (52.7%), Milk (15.8%), Cream Cheese, Wheat Flour (6.3%), Butter (3.2%), Egg, Dijon Mustard (Water, Mustard Seeds 26%, Spirit Vinegar, Sugar, Mustard Flour, Salt, Mustard Bran, Allspice & Cinnamon), Tarragon, Salt & Pepper.

Cucumber Cups with Blue Cheese Mousse & Crispy Bacon

Ingredients Cucumber (31.9%), Bacon (23.9%), ‘Blue Murder’ Cheese (19.9%), Cream Cheese (19.9%), Spring Onion, Salt & Pepper.

Smoky Shredded Chicken Quesadilla’s

Ingredients Tomato, Tortilla (25.2%) ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Water, Vegetable Oils: Palm Oil, Rapeseed Oil, Humectant: Glycerol, Raising Agents: Diphosphates, Sodium Carbonates, Malic Acid, Citric Acid, Stabiliser: Guar Gum, Sodium Carboxyl Methyl Cellulose, Preservatives: Potassium Sorbate, Calcium Propionate, Emulsifier: Mono- and Diglycerides of Fatty Acids, Dextrose, Flavouring & Salt), Chicken (18.9%), Cream, Onion, Sunflower Oil, Chipotle Pepper, Garlic, Tomato Puree, Ground Cumin, Ground Coriander, Sugar, Salt & Pepper.

Caramelised Red Onion Tatin’s (V)

Ingredients Onion (21.1%), Sugar, Butter (10.5%), Wheat Flour (10.5%), Olive Oil, Balsamic Vinegar (Wine Vinegar, Grape Must Concentrate, Cooked Grape Must, Antioxidant Sulphur Dioxide), Thyme, Salt & Pepper.

Wild Mushroom, Garlic & Thyme Mini Boucher (V)

Ingredients Mushrooms (28.3%), Butter (22.7%), Wheat Flour (24.9%), Shallot, Crème Fraiche, Egg, Thyme, Garlic, Salt & Pepper.

Barbecued Tandoori Prawn Stick

Ingredients Prawns (53%), Yoghurt, Ginger, Garlic, Lemon, Turmeric, Paprika, Salt, Cayenne Pepper & Ground Cardamom.

Cocktail Salmon & Dill Cakes with Crème Fraiche Tartare

Ingredients Potato (38%), Salmon (28%), Crème Fraiche (12%), Dill, Tomato Ketchup (Tomatoes: 126g per 100g Ketchup, Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts: contains Celery, Spice & Garlic Powder) , Barnetts Bread (Contains Wheat Flour, Improver: Soya), Lemon, Tarragon, Gherkin, Horseradish, Tabasco Sauce (Vinegar, Red Pepper & Salt), Salt & Pepper.

SWEET

Citrus Ginger Cream Tartlets

Ingredients Condensed Milk (Whole Milk, Skimmed Milk, Sugar, Minimum 8% Milk Fat, 20% Milk Solids not Fat), Wheat Flour (21.2%), Butter (12.1%), Ginger (18.2%), Cream (9.1%), Egg, Lime (6.1%) & Lemon (6.1%).

Dark Chocolate Cups with Raspberry Mousse

Ingredients Raspberry (32.1%), Chocolate (20.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Min. 48% Cocoa), Cream (19.2%), Cream Cheese (19.2%), Sugar & Lemon.

Kiwi & Passion Fruit Mini Pavlovas

Ingredients Sugar (24.9%), Cream, Kiwi Fruit (19.9%), Passion Fruit (19.9%), Egg (10%) Raspberry & Vanilla Extract.

Tiny Heart Shortcakes with Strawberries

Ingredients Butter (23.1%), Wheat Flour (23.1%), Sugar (14.4%), Strawberry (10.3%), Cream & Semolina (10.3%) (Durum Wheat Semolina).

Mini Mango Gallettes

Ingredients Mango (42.1%), Wheat Flour (23.2%), Butter (21.1%) & Apricot Jam (Apricot, Sugar & Lemon).