Available until September 2018
Poached mackerel fillets with creme fraiche and horseradish creates a very tasty pate with the pickled cucumber which adds a real brightness to the dish.
A bright vibrant soup bursting with greens, bright and fresh with the best of what the season has to offer. Ingredients & Allergens
A very tasty tomato broth with chunks of home grown courgette & local new potatoes, the basil finishes it off nicely! Ingredients & Allergens
We are so lucky in the East Neuk of Fife to have such fantastic local crab and we love the balance of flavour with the soft leeks; which complement the...
Tender Scottish fillet of beef from Ceres Butchers, this cut is best when you just don’t mess with it too much! It needs little cooking, with a peppercorn crust the...
A really special dish, the herb crust adds a lovely texture to the fish and with a rich creamy sauce and fresh asparagus it's one of my favourites!
A seasonal treat, light genoise sponge filled with fresh local strawberries and a creamy strawberry & elderflower mousse. Perfect for the summer months.
Treat your family and friends to the gift of freshly prepared food delivered to their home. Our vouchers will be sent directly to the recipient with your choice of message....