We have designed our Finger & Fork buffet menu's to have as much locally sourced produce as possible and to be good value for money.
To book just email or call us on 07969 208497 with your enquiry.  All buffet prices are based on a minimum of 10 people and includes:
Platters for the food; Napkins; Buffet Tablecloth (where needed),  Paper Plates (where needed)
We are also happy to plan for any special dietary requirements; just let us know.
If you prefer we can arrange crockery hire for you. We would be happy to quote a price and answer any questions you may have so don't hesitate in getting in touch.  *Please see our terms and conditions for payment and delivery details.